Apple Crisp

Season: Fall, Winter,

Meal: Dessert,

Ingredients: Apple,

Recipe Time: 20 min

Recipe Servings: 1 serving

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Ingredients

  • 2 tablespoons rolled oats
  • 1 tablespoon brown sugar
  • 2 teaspoons. butter
  • 1 cup fruit, sliced or diced

Directions

  1. Preheat grill or oven to 350°F.
  2. Combine oats, brown sugar and butter in a bowl until crumbly.
  3. Cut fruit and place on 12-inch by 12-inch foil sheet.
  4. Top with crumble mixture.
  5. Fold foil to create a packet, ensuring all sides are sealed.
  6. Grill for 15 minutes or until fruit is cooked to desired tenderness.

Nutrition Facts

Serving: 1 apple crisp

  • Calories: 120 kcal
  • Total Fat: 3g
  • Saturated Fat: 1g
  • Trans Fat: 0g
  • Cholesterol: 5mg
  • Sodium: 50mg
  • Total Carbohydrate: 24g
  • Dietary Fiber: 4g
  • Sugars: 16g
  • Protein: 1g