Heart Caprese Salad

Season: Summer,

Meal: Lunch,

Ingredients: Tomato,

Recipe Time: 15 min

Recipe Servings: 10-12 servings

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Ingredients

  • Fresh tomatoes, sliced thick (about 20 tomato slices)
  • Fresh pre-sliced mozzarella log, cut into heart shapes with a heart-shaped cookie cutter (about 12 mozzarella hearts)
  • Fresh basil
  • Olive oil
  • Balsamic glaze
  • Salt
  • Heart shaped whole wheat bread

Directions

  1. Start by forming the tomato slices into a heart shape on a board or platter.
  2. Top the tomatoes with the fresh mozzarella hearts.
  3. Place a leaf of fresh basil next to each mozzarella heart.
  4. Drizzle the heart shape with olive oil and balsamic vinegar.
  5. Sprinkle with flaky sea salt. Serve with toasted whole wheat bread.

Source: thebakermama.com