Zucchini Casserole
Season: Fall, Spring, Summer, Winter,
Meal: Dinner, Lunch,
Ingredients: Zucchini,
Recipe Time: 1 hr
Recipe Servings: 6 servings
Ingredients
- 16 ounces sausage (1 pound, ground)
- 1 onion (small, diced)
- 3 zucchinis (small, diced)
- 3 squash (small, yellow, diced)
- 3 potatoes (medium, peeled, and diced)
- 1 can tomatoes (Italian stewed, cut up)
Directions
- Brown sausage and onion together in a skillet; drain. Mix all ingredients together and place in a casserole dish.
- Cover with foil and bake at 350 degrees for 45 minutes.

